WHOLE GRAIN BREAD
A timeless tea-time companion made the honest way. Our 100% Whole Wheat Milk Rusk is baked using only whole wheat flour and gently sweetened with jaggery—with no maida, no chemicals, and no artificial additives.
Slow-baked to develop its signature golden crunch, each rusk is light, crisp, and wonderfully satisfying with tea or coffee.
Ingredients: Freshly Stone ground 100% organic whole wheat, Raisins,Jaggery powder, Sesame, Milk, Milk Powder, Saunf, ,Organic Cold pressed sesame oil and RO purified water,acive dry yeast