Soft, pillowy, and gently sweet, these cookies are a bright, wholesome twist on a classic indulgence. Made with 100% whole wheat flour and rich, velvety cream cheese, and infused with fresh lemon juice and fragrant lemon zest, they offer a tender crumb with a refreshing citrus lift. Light, tangy, and beautifully balanced—each bite is irresistibly moreish.
No Maida, Sugar, Eggs, Chemicals or preservatives
Whole wheat flour, Cream cheese, Jaggery Powder, Tapioca, Vanilla, lemo juice and lemon zest, Chia Seed, Baking Powder
Store in airtight container. Lasts for 2 weeks outside