WHOLE GRAIN CAKES AND COOKIES
Soft, moist and gently rich, our Whole Wheat Blueberry Cream Cheese Cake is made with whole wheat flour, creamy cream cheese and real blueberries folded right into the batter for bursts of fruity flavour in every bite.
No Maida, Sugar, Eggs, Refined Oil, Chemicals or Preservatives
100% Wole wheat flour, Jaggery Powder, Cream Cheese, Butter, Chia Seed, Flax Seed, Psyllium Husk, aluminium free baking powder
Lasts a week in fridge.