WHOLE GRAIN BAKED SNACKS
Protein is having its moment, and chickpeas have been quietly delivering it for centuries. Made with wholesome chickpea flour, our Baked Chickpea Flour Snaps are naturally rich in plant protein and fibre, with a light, crisp texture and a delicate nutty flavour finished with a subtle touch of umami.
Unlike conventional chips, they're baked, never fried, and made with simple, honest ingredients—no chemicals or preservatives. Enjoy them on their own or pair them with our fresh hummus, roasted tomato salsa or roasted tomato guacamole for the perfect wholesome snack.
No Maida, Sugar, Eggs, Refined Oil, Chemicals or Preservatives
Chickpeas, Brown Rice,, Flax Seed, Sesame Seed, Jeera, Salt, sesame, Organic Cold pressed sunflower oil
Storage: Will last for a month in fridge. Will last 2-3 weeks at room temperature