READY TO EAT FOOD
A wholesome take on the traditional Maharashtrian favourite, our Gluten Free Thalipeeth is made with whole grain jowar flour, wholesome oats, fresh lauki (bottle gourd), herbs and spices. Soft on the inside with a lightly crisp exterior, it's packed with fibre, naturally nourishing and full of comforting homemade flavours.
Made with simple, honest ingredients, free from preservatives, and cooked fresh for a hearty breakfast, light meal or anytime snack.
Comes as 4 In a pack
No maida, refined flour, refined oil, chemicals or preservatives
Fresh Ground Jowar Flour,Organic Bottle gourd, coriander , mint, green chilies, chhana daal, sesame, cold pressed sunflower oil Salt, Water
Fresh Food: Please concume within a day or two. Re-heat on tava to bring our the flavors