WHOLE GRAIN BAKED SNACKS
A wholesome take on a beloved festive classic — our gujiya is made with whole wheat and oat flour, filled with a rich, aromatic stuffing of coconut, nuts and khova, and naturally sweetened with jaggery. Instead of deep-frying, we bake them to golden perfection, giving you all the festive indulgence with a lighter touch.
No Maida, Sugar, Eggs, Refined Oil, Chemicals or Preservatives
Whole wheat flour, Oat flour, cold pressed coconut oil
Stuffing: Coconut, Cashews, Khova, Jaggery Powder, Cardamom
Storage: Will last for a month in fridge. Will last 2-3 weeks at room temperature