Chemical free bakes with NO MAIDA, NO SUGAR, NO EGGS, NO CHEMICALS OR PRESERVATIVES

BAKED MEDU VADA

READY TO EAT FOOD

Gluten Free | Vegan
  • Rs.235
4 Pieces
  • -
  • 1
  • +

Description

Our wholesome take on a South Indian favourite — medu vada made with soaked and fermented urad dal, gently seasoned with ginger, green chilli, cumin, pepper and curry leaves. Shaped and baked rather than deep-fried, then lightly pan-seared for a deliciously crisp exterior while keeping the centre soft and fluffy.

  • Served with our in-house fresh coconut chutney.
  • Can be reheated on a tava for a lovely crisp exterior before serving.

All the comfort of a classic medu vada, with a lighter touch.

Comes in a pack of 4 large vadas

Ingredients

Urad daal, cumin, corriander, pepper, coconut, pink salt, cold pressed oil

instructions

Will last for a day or two.  Re-heat and serve

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