WHOLE GRAIN SOURDOUGH
A rustic, flavourful boule made with our homemade fresh red chilli achar, which is blended right into the dough. The pickle brings a lovely achari kick, with the warmth of spices and chilli coming through in every bite.
No jaggery, just good whole grain bread with a little Indian pickle twist. Great on its own, or with a little butter, cheese or your favourite curry.
NO Maida, Sugar, Refined Oil, Chemicals Or Preservatives
Freshly Stone ground 100% organic whole wheat, Millets,red chilli pickle, sourdough culture, pink salt
: Please refrigerate upon receipt. Will last for a week in fridge. Will last 3-4 days at room temperaturerate