Chemical free bakes with NO MAIDA, NO SUGAR, NO EGGS, NO CHEMICALS OR PRESERVATIVES

MILLET FLAKE CHIVDA

WHOLE GRAIN BAKED SNACKS

Gluten Free | Vegan
  • Rs.160
250 gms
  • -
  • 1
  • +

Description

A lighter, wholesome take on the much-loved Indian chivda, made with foxtail millet and kodo millet flakes instead of the usual flattened rice.

We combine the crisp millet flakes with roasted peanuts, cashews, pumpkin seeds and juicy raisins, with a gentle seasoning and just enough cold-pressed coconut oil to bring everything together.

Foxtail and kodo millet add fibre and valuable nutrients, while the nuts and pumpkin seeds bring plant protein, healthy fats and a satisfying crunch.

A simple, crunchy snack made from whole millets, nuts and seeds — with nothing deep-fried.

Foxtail Millet • Kodo Millet • Nuts & Seeds • Cold-Pressed Oil • Crunchy & Wholesome

No refined  white rice poha.
No deep frying.
Naturally gluten-free.

 

Ingredients

Kodo and Foxtail Millet Flakes, Cashews, Pumpkin Seeds, Peanuts, Raisins, Dry Coconut,  Cold Pressed Sunflower Oil)
 

instructions

Storage: Store in airtight container to preserve the crunch. Will last for a month in fridge. Will last 2-3 weeks at room temperature

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